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Indulge in my gastronomic Sous Vide degustation repertoire,
exclusively for the month of August...
click here for more |
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Relish a lovely weekend sojourn in my luxurious suites...
from just $600 onwards...
click here for more |
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Asparagus, a popular seasonal vegetable, tastes great whether it’s boiled, steamed or pureed. My Executive Chef Vincent Teng gives you tips on
buying and storing it...
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Let me give you useful, practical tips on social etiquette that will come in handy when you have to attend dinners, parties, or throw your own...
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My hotel is the perfect venue to hold your events in style and pizzazz!
I have pictures of some that were held here, showing my party mad lovers who love me for who I am and my gracious services. I am off to another social event now, will write to you again soon...
click here for more |
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